Sunday, 6 July 2014
EDO MAJOR FOOD SPICE (evbarie)
EVBARIE
This (evbarie) is been used to spice up food in Edo land since ages. Simple to prepare but add a very special taste to your cooking. Mainly recommended for soups.
Melon seeds already broken to separate from the shaft, is missed with ashes from fire.Preciseley from a bornt wood. it is been raped with wide leafs to avoid penetration of any form of air or oxygen, kept in a safe place for about a week to kind of dissolve. It brought out, turn into a bow and gently marched together. It is later raped into smaller bits for sale and consumption .
Try it, if you have a good result, teach some other persons.
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3 comments:
Is this available in the market ?
It is still very much available in the market in BENIN CITY.............
Thanks very informative. What quantity of wood ash and melon should be used please
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